The assortment of pastries offered on the website was impressive, ranging from traditional classics to innovative creations. Each had its own unique personality, leaving me spoiled for choice. I couldn't resist indulging in favorites such as the flaky and fragrant Almond Briouats, the heavenly Honey-Drenched Chebakia, and the delectable layers of the iconic Pastilla. Each bite was like a little piece of paradise.